AN ACT TO REGULATE PESTICIDE CHEMICAL RESIDUES IN FOOD

AN ACT TO ESTABLISH A COMPREHENSIVE PROGRAM TO ENSURE THE SAFETY OF FOOD PRODUCTS INTENDED FOR HUMAN CONSUMPTION

AN ACT REQUIRING THE WEARING OF GLOVES IN FOOD PREPARATION IN FOOD ESTABLISHMENTS

AN ACT ESTABLISHING A COMPREHENSIVE PROGRAM TO ENSURE THE SAFETY OF FOOD PRODUCTS INTENDED FOR HUMAN CONSUMPTION

AN ACT PROVIDING FOR A MECHANISM TO ENSURE THE UTMOST SAFETY OF FOOD FOR HUMAN AND PET CONSUMPTION

AN ACT TO REGULATE PESTICIDE CHEMICAL RESIDUES IN FOOD

AN ACT TO RAISE PUBLIC AWARENESS ON THE NATURE OF FOOD ALLERGENS

AN ACT PROHIBITING THE USE OF ASPARTAME ON FOOD, BEVERAGES AND DRUGS

AN ACT TO ESTABLISH THE FOOD SAFETY ADMINISTRATION WITHIN THE DEPARTMENT OF HEALTH TO PROTECT THE PUBLIC HEALTH BY PREVENTING FOOD-BORNE ILLNESS, ENSURING THE SAFETY OF FOOD, IMPROVING RESEARCH ON CONTAMINANTS LEADING TO FOOD-BORNE ILLNESS, AND IMPROVING SECURITY OF FOOD FROM INTENTIONAL CONTAMINATION, AND FOR OTHER PURPOSES

AN ACT TO REGULATE PESTICIDE CHEMICAL RESIDUES IN FOOD

AN ACT TO ESTABLISH THE FOOD SAFETY ADMINISTRATION WITHIN THE DEPARTMENT OF HEALTH TO PROTECT THE PUBLIC HEALTH BY PREVENTING FOOD-BORNE ILLNESS, ENSURING THE SAFETY OF FOOD, IMPROVING RESEARCH ON CONTAMINANTS LEADING TO FOOD-BORNE ILLNESS, AND IMPROVING SECURITY OF FOOD FROM INTENTIONAL CONTAMINATION, AND FOR OTHER PURPOSES

AN ACT TO REGULATE PESTICIDE CHEMICAL RESIDUES IN FOOD

AN ACT ESTABLISHING A COMPREHENSIVE PROGRAM TO ENSURE THE SAFETY OF FOOD PRODUCTS INTENDED FOR HUMAN CONSUMPTION

AN ACT TO ESTABLISH A COMPREHENSIVE PROGRAM TO ENSURE THE SAFETY OF FOOD PRODUCTS INTENDED FOR HUMAN CONSUMPTION

AN ACT TO STRENGTHEN THE FOOD SAFETY REGULATORY SYSTEM IN THE COUNTRY TO PROTECT CONSUMER HEALTH AND FACILITATE MARKET ACCESS OF LOCAL FOODS AND FOOD PRODUCTS, AND FOR OTHER PURPOSES

AN ACT TO RAISE PUBLIC AWARENESS ON THE NATURE OF FOOD ALLERGENS

AN ACT TO STRENGTHEN THE FOOD SAFETY REGULATORY SYSTEM IN THE COUNTRY TO PROTECT CONSUMER HEALTH AND FACILITATE MARKET ACCESS OF LOCAL FOODS AND FOOD PRODUCTS, AND FOR OTHER PURPOSES

AN ACT TO ESTABLISH THE FOOD SAFETY ADMINISTRATION WITHIN THE DEPARTMENT OF HEALTH TO PROTECT THE PUBLIC HEALTH BY PREVENTING FOOD-BORNE ILLNESS, ENSURING THE SAFETY OF FOOD, IMPROVING RESEARCH ON CONTAMINANTS LEADING TO FOOD-BORNE ILLNESS, AND IMPROVING SECURITY OF FOOD FROM INTENTIONAL CONTAMINATION, AND FOR OTHER PURPOSES

AN ACT TO ESTABLISH A COMPREHENSIVE PROGRAM TO ENSURE THE SAFETY OF FOOD PRODUCTS INTENDED FOR HUMAN CONSUMPTION

AN ACT TO REGULATE PESTICIDE CHEMICAL RESIDUES IN FOOD

RESOLUTION CALLING FOR STRICTER IMPLEMENTATION OF THE PROVISIONS OF REPUBLIC ACT NO. 10611, OTHERWISE KNOWN AS THE FOOD SAFETY ACT OF 2013, TO ENSURE THAT HUMAN HEALTH IS PROTECTED AND MARKET ACCESS OF LOCALLY PRODUCED FOODS AND FOOD PRODUCTS IS FACILITATED

RESOLUTION URGING THE APPROPRIATE SENATE COMMITTEE TO CONDUCT AN INQUIRY, IN AID OF LEGISLATION, ON THE PHILIPPINES DROP IN THE GLOBAL FOOD SECURITY RANKING AND POOR SCORES ON FOOD SECURITY INDICATORS OF AFFORDABILITY AND QUALITY AND SAFETY, WITH THE END IN VIEW OF IDENTIFYING URGENT AND NECESSARY INTERVENTIONS IN AGRICULTURE AND THE NATIONAL FOOD SUPPLY CHAIN, LOOKING INTO THE FUTURE OF FOOD SECURITY AND SAFETY IN THE COUNTRY, AND ENSURING ACCESS OF EVERY FILIPINO TO NUTRITIOUS, AFFORDABLE AND SAFE FOOD

RESOLUTION DIRECTING THE APPROPRIATE SENATE COMMITTEE TO CONDUCT AN INQUIRY, IN AID OF LEGISLATION, INTO THE FLAGRANT VIOLATIONS OF THE DEPARTMENT OF AGRICULTURE AND THE DEPARTMENT OF HEALTH IN THE IMPLEMENTATION OF REPUBLIC ACT NO. 10611 OTHERWISE KNOWN AS THE FOOD SAFETY ACT OF 2013 RESULTING TO THE ENTRY OF HAZARDOUS AND CONTAMINATED AGRICULTURAL PRODUCTS IN THE COUNTRY THEREBY CAUSING OUTBREAKS DETRIMENTAL TO PUBLIC HEALTH AND THREAT TO THE FOOD SECURITY OF THE COUNTRY

RESOLUTION DIRECTING THE PROPER SENATE COMMITTEE TO CONDUCT AN INQUIRY, IN AID OF LEGISLATION, ON STRENGTHENING THE LOCAL FOOD PROCESSING INDUSTRY THROUGH HAZARD ANALYSIS AND CRITICAL CONTROL POINT CERTIFICATION AS ENDORSED BY THE UNITED STATES AGENCY FOR INTERNATIONAL DEVELOPMENT

RESOLUTION DIRECTING THE PROPER SENATE COMMITTEE TO CONDUCT AN INQUIRY, IN AID OF LEGISLATION, ON THE REPORTED DISTRIBUTION OF WORM-INFESTED, SPOILED, AND ROTTEN FOOD AID TO SURVIVORS TYPHOON YOLANDA IN TACLOBAN CITY

RESOLUTION DIRECTING THE COMMITTEE ON AGRICULTURE AND FOOD TO CONDUCT AN INQUIRY, IN AID OF LEGISLATION, INTO THE REPORTED DUMPING OF TURKISH FLOUR INTO THE COUNTRY, AS WELL AS THE SEEMING LACK OR INSUFFICIENCY OF GOVERNMENT ACTION ON THE MATTER, WITH THE END IN VIEW OF ADOPTING APPROPRIATE POLICIES THAT WILL ENSURE FOOD QUALITY AND SAFETY, STABILITY OF FOOD SUPPLY AND PRICES, AND FAIR COMPETITION FOR LOCAL INDUSTRIES

RESOLUTION DIRECTING THE COMMITTEE ON HEALTH, THE COMMITTEE ON LOCAL GOVERNMENT, AND OTHER APPROPRIATE COMMITTEES TO CONDUCT AN INQUIRY, IN AID OF LEGISLATION, ON THE MOUNTING INCIDENTS OF FOOD POISONING IN THE COUNTRY

RESOLUTION DIRECTING THE SENATE COMMITTEES ON HEALTH AND DEMOGRAPHY AND APPROPRIATE SENATE COMMITTEES TO CONDUCT AN INQUIRY, IN AID OF LEGISLATION, INTO THE RISING INCIDENCE OF FOOD POISONING, ESPECIALLY AMONG SCHOOL CHILDREN

RESOLUTION TO CONDUCT AN INQUIRY, IN AID OF LEGISLATION, ON SENATE BILL NO. 2074, ALSO KNOWN AS THE CONSUMER FOOD AND SAFETY ACT OF 2008, TOWARD THE END THAT IT COULD BE PASSED IMMEDIATELY BY THE SENATE